Students Fighting for Freedom

Cy-Woods High School teens work to educate and donate to causes combating human trafficking

mag bar Spring 2014

Students at Cy Woods High School rev up a gym packed with an audience of high schoolers. Multiple performers take to the stage, including the talented vocalist, Holly Tucker, from the hit show, The Voice. It would be easy to think it is just teens groovin’ to the tunes. This is a benefit event, hosted by an abolitionist group with a mission to inform, fundraise, and contribute to combating human trafficking. Ironically, these kids could be exploited by the trafficking trade in another set of circumstances. Continue reading “Students Fighting for Freedom”

A Wake-up Call for Women

Two Cy-Fair Women with heart disease remind females of the risks and symptoms

mag bar Spring 2014

Veronica Sanchez didn’t know she had a problem until she was admitted to the hospital with her second heart attack. The 51-year-old had recently passed her annual check-up, when she woke in the night with chest pressure and nausea. She crawled to the bathroom, and then, watched some television, hoping to feel better. When Sanchez’s left arm went numb, she alerted her husband, who took her to the emergency room. There, she learned that most women don’t wake up during such an episode, and this saved her life. Continue reading “A Wake-up Call for Women”

SURF’S UP

Twin Arrows Casino Includes a Seafood Bar in Its Culinary Lineup

Mtn Living Mag January 2014

Dish Reef 1On a recent trip to New England, our gang’s urgent first stop was at an oyster bar. Briny, tangy, creamy, large or small—the many varieties of mollusks have characteristics as unique as their origination. Yet they all reflect the fresh taste of the sea. If you’ve tried an oyster before and didn’t fall in love, you simply haven’t met your perfect match.

The Reef Seafood Bar at Twin Arrows Navajo Casino Resort is passionate about winning you over. Guests who take a break from slots to slurp an oyster or more are wowed by the seriously fish-forward menu. Stewart Weinstein is the man at the helm of the evolving, inspired kitchen. Trading on the firm footing of an East Coast oyster bar, Weinstein expanded the concept with sushi. Inventive ingredients or traditional elements pair or push the boundaries, creating ambitious amalgamations. Continue reading “SURF’S UP”

BLACK DIAMOND ANNIVERSARY

ARIZONA SNOWBOWL CELEBRATES 75 YEARS OF SLOPES

Mtn Living Mag December 2013

Dec 2013In 1938, Arizona Snowbowl took form. Although it was in the middle of the Great Depression, a helping hand from the Civilian Conservation Corps helped establish what has become the longest continually running ski area in the country. Seventy-five years later, we take a look back at Flagstaff came to embrace alpine skiing and sustain it through the decades.

As snowbound travelers heading north descend into Camp Verde, they get their first peak at the San Francisco Peaks. Arizona Snowbowl sits like a beacon, welcoming anyone who gets their thrills from whizzing across icy, white stuff with boards strapped to their feet. Teens dream of getting the latest equipment for Christmas and locals plan out how to make the most of their season ski pass. In winter, all eyes are on the snow report. Continue reading “BLACK DIAMOND ANNIVERSARY”

Rolling With It

Karma Sushi Remains a Downtown Classic

Mtn Living Mag December 2013

Dish Karma 2“Tuna drives a sushi bar. Without it, you’ve got nothing,” said Steve Scully, owner of Karma Sushi Bar Grill. He would know. Scully logged 15 years in the food business before opening Karma seven years ago. While Scully was schooled in finer European cuisine, he is a Jersey guy. He also headed north to work in restaurants in Cape Cod, which he explained means he knows good flavors and good seafood. And when Scully aimed to position his sushi spot, he worked with Tokyo chefs. He said, “Their training has more guts to it.” Continue reading “Rolling With It”

Oodles of Poodles

Cy-Fair haven for poodles rehabilitates and places in loving homes each year

mag bar Winter 2013

poodle rescueWhen Beverly was rescued from a local Houston shelter, she was a brown, matted mess. Poodle Rescue of Houston (PRH) cleaned her up, and two hours later, she looked like a fluffy, cream dream. The non-profit haven assisted 800 distressed and homeless poodles last year alone. “Once we rescue dogs, we rehabilitate them and offer them for adoption to carefully screened families and individuals,” says PRH Executive Director Guinette Peebles. Continue reading “Oodles of Poodles”

The Meaning of Wine & Dine

Cuvee 928 Wine Bar Impresses with Its Bottles & Menu

Mtn Living Mag November 2013

Dish Cuvee 928Location, location, location. Is it a hackneyed phrase or premium advice for a business? If Cuveé 928 Wine Bar is the example, its strategic setting on Heritage Square has garnered some serious foot traffic, but it’s their business strategy that has garnered them ongoing success. Seven years ago, owners Jennifer Shafer and Taryn Beveridge enjoyed socializing in town, “but there was nowhere to go for wine that was kept at a proper temperature and also offered a menu of light food,” Shafer said. “Surely there were more people like us—we saw a niche opportunity.” Continue reading “The Meaning of Wine & Dine”

A Hop, Skip and a Jump to a Hawksbill Turtle Conservancy

cropped-logo_ie_99.jpg104th Edition, 24 October 2013

Story & Photography by Gail G. Collins

With about fifty passengers aboard, the outfitted Zenvolution left Marina Ancol a half an hour late and skipped across a flat, golden mirror of water. My husband and I felt the promise of a day of relaxation. Our eyes focused on the misty horizon, but our minds considered what swam in the sea. We thought about turtles – more directly, Hawksbill sea turtles – and imagined their burnished shells gliding amongst the coral reef, sharp beaks snapping at sponges. Continue reading “A Hop, Skip and a Jump to a Hawksbill Turtle Conservancy”

Shaping Women’s Roles through Literature: Helvy Tiana Rosa

cropped-logo_ie_99.jpg103rd Edition, 9 Oct. 2013

Poised amongst the top ten female writers in Indonesia, Helvy Tiana Rosa has produced 50 written works including short stories, plays and poetry in addition to her role as past editor in chief at Annida. She has been a driving force for women and active in many literary groups. She also founded a forum to establish writers worldwide and has received a strident list of writing and empowerment awards for her efforts. Currently, Rosa is a lecturer and theatrical coach while finishing her Ph. D in literature at the University of Indonesia.

You are a prolific and beloved writer from Indonesia. Importantly, you are female and Muslim. How does this influence both your subject matter and professional outreach? Continue reading “Shaping Women’s Roles through Literature: Helvy Tiana Rosa”

Raising the Steaks

Twin Arrows Casino Brings Top Cuts to Its Steakhouse

Mtn Living Mag October 2013

Zenith Oct 2013-2When good people work together, great things can happen. This is the overriding mantra of Twin Arrows Navajo Casino Resort on I-40, about 20 miles east of Flagstaff. In the 1950’s, the exit—with its iconic two arrows piercing the ground—served as a popular rest stop. Now, like a turnaround story, the casino and hotel complex sits on the opposite side of the interstate, with its logo arrow duo pointing skyward. Continue reading “Raising the Steaks”