February 2014
Sweet temptation has always been there. People have enjoyed fruits, nuts and honey since ancient times. Today, those ingredients are still among the basic elements used to craft tantalizing treats, yet celebrated chefs and global inspiration have happily pushed flavor boundaries beyond standard cookies and cakes. From classic cravings to artisan accents, here is a local look at Flagstaff’s sweetest things. Continue reading “Some Favorite Desserts of the Flagstaff Culinary Scene”
With Mother’s Day Here, a Visit with a Top Flagstaff Confectioner
May 2013
If anyone needs an excuse – and this writer doesn’t – to contemplate sweets and consume treats, May, in its salute Mom, is the perfect one. Use it to taste-test your way through a glass-fronted case of chocolates or lick fingers messy from tearing at a sticky bun. Either way, one’s dedication will assure that the mom who first put a cookie in your own little paw receives the best gift for the holiday. Continue reading “Confection Perfection”
